480 Grams to Cups

480 grams of all-purpose flour is about 3 ⅞ cups, but 480 g of sugar is 2 ⅜ cups and 480 g of butter is 2 ⅛ cups. Pick your ingredient below for the exact answer.

g
⇄
3 ⅞cups
Quick:

480 g of all-purpose flour = 3 ⅞ cups (3.84 exactly)

61 ½Tablespoons
184 ⅓Teaspoons
908Milliliters
30.7Fluid ounces

How many cups is 480 grams?

It depends on what you are measuring. Grams measure weight and cups measure volume, so a light ingredient like flour fills more of the cup than a heavy one like honey. Here is 480 g of the most common baking ingredients in US cups.

Ingredient480 g in cupsDecimal cupsTablespoons
Flour3 ⅞ cups3.8461 ½ tbsp
Bread flour3 ¾ cups3.7860 ½ tbsp
Cake flour4 ¼ cups4.2167 ⅜ tbsp
Almond flour5 cups5.0080 tbsp
Sugar2 ⅜ cups2.4038 ⅜ tbsp
Brown sugar2 ⅛ cups2.1834 ⅞ tbsp
Powdered sugar4 cups4.0064 tbsp
Butter2 ⅛ cups2.1233 ⅞ tbsp
Vegetable oil2 ¼ cups2.2035 ¼ tbsp
Water2 cups2.0332 ⅜ tbsp
Milk2 cups1.9631 ⅓ tbsp
Heavy cream2 cups2.0232 ¼ tbsp
Greek yogurt2 cups1.9631 ⅓ tbsp
Honey1 ⅜ cups1.4122 ⅝ tbsp
White rice2 ⅝ cups2.5941 ½ tbsp
Rolled oats5 ⅓ cups5.3385 ⅓ tbsp
Cocoa powder5 ⅔ cups5.6590 ⅓ tbsp
Chocolate chips2 ⅞ cups2.8245 ⅛ tbsp
Peanut butter1 ⅞ cups1.8629 ¾ tbsp
Cream cheese2 ⅛ cups2.0733 ⅛ tbsp

How to measure 480 grams without a scale

For flour and other powders, spoon the ingredient into a dry cup and level it off. For 480 g of flour that means filling cups to about 3 ⅞ cups. For liquids like water or milk, 480 g is close to 480 ml, so a measuring jug works well.

cups = grams ÷ grams per cup
Example: 480 g flour ÷ 125 g = 3.84 cups

Frequently asked questions

How many cups is 480 grams of flour?

480 grams of all-purpose flour is about 3 ⅞ cups (3.84 cups), spooned and leveled.

How many cups is 480 grams of sugar?

480 grams of granulated sugar is about 2 ⅜ cups (2.40 cups).

How many cups is 480 grams of butter?

480 grams of butter is about 2 ⅛ cups, or 33 ⅞ tablespoons.

How many cups is 480 grams of water?

480 grams of water is about 2 cups (480 ml is about 2.03 cups).

Related conversions

Last updated: November 2026. Values use the US cup (236.6 ml) and the spoon-and-level method for dry ingredients.